“We got a tiii-iip!” sings out the cashier, after the customer at the front of the line drops cash in the jar. “We got a tip!” sings back the makeshift kitchen crew, in unison and ...

Earlier this year, I moved to a new neighborhood across town, and one by one I’ve been trying all the area taco shops. But I’m still trying to identify my new go-to. Everyone in San ...

Most afternoons, I would be disappointed to make the trek into La Jolla only to find the peninsula sheathed in fog. But on this day, I would welcome the chill, because there’s a new tea ...

The vibe is feeling real along 8th Street, National City, as we circle the block to find parking. I’ve been hearing for nearly two years now about this aspirational project coming together: a public market, ...

Wander into any American grocery store, and you’ll have no trouble identifying dozens, if not hundreds of snack foods that pair well with beer. But I would bet you can’t find any trace of one ...

We hadn’t planned on stopping at K Sandwiches. But as our car crested the hill at Linda Vista Road, and its sign came into view, our reactions were spontaneous and simultaneous: let’s get lunch. Minus ...

Eighteen months ago, we all saw the pandemic make things tough on restaurants, a few of which never made it back. However, if we liken that to a long winter of attrition, what we’ve been ...

If you’ve happened to cruise Lake Murray Boulevard on a regular basis in the past couple years, it might be easy to presume that ten-year-old eatery The Vine Cottage didn’t make it through the pandemic. ...

Did you know San Diego is home to “America’s #1 black-owned gourmet vegan cookie company?” I did not, until I found the website for Maya’s Cookies, a cookie bakery operating out of an industrial park ...