Feast! Food & Drink Reviews

The best view in town?

Coasterra’s “modern Mexican” cuisine cruises in to Harbor Island

Coasterra restaurant opened a few weeks ago, and my cousin decided to treat us to dinner at this much-talked about dining experience, adjacent to the Cohn Group’s existing Island Prime and C-Level restaurants. As we ...

A juice smoothie takes on pizza

Thick nutrient sludge at Juice Crafters

I’ve been running into a lot of cold-press juice places lately, which can be tough on the wallet, because however tantalizing and often organic the craze is, a 16-ounce bottle of juice tends to cost ...

Himalayan Dine Inn's herbs and lentils could start a knife fight

This food should be a spread for a crowd to share, fight over

"My name is Bhim. The name means ‘bravery.’” Bhim’s as tall standing as I am sitting, but he’s stocky, fit-looking, and confident. He’s wearing a Nepalese-style cap, with a little replica of two crossed knives ...

Poké Go brings Hawaii to Hillcrest

When it comes to poké, all that matters is that the fish is fresh and tasty

I’m probably not the only person in town with a poké-salad obsession, which should bode well for a new shop that soft opened in Hillcrest a couple of weeks ago. Poké Go turns the cubed ...

Venice Pizza House does it old-school delicious

The crust is thicker than New York and thinner than Chicago

The nature of journalism, even food writing, is to report “news,” not “olds.” The result is that foodies and food writers will often focus on the next food trend or new eating spot at the ...

This place just took over as my number-one Thai option

Fresh veggies and seafood make for great Thai at Supannee

Google describes Supannee House of Thai as a “No-frills Thai restaurant,” and having driven past the ho-hum storefront several times without going in, I assumed this was accurate. Sharing a drab shopping center lot with ...

Weak at the knees — That's What Cheese Said!

Cheesy dream of a gastrotruck docks at Mission Brewery

Fact is, I’m in a bit of a hurry. Bus to catch in 20 minutes. Just time to down a couple of those $2 quickie beer tasters they have here at Mission Brewery on 13th. ...

Give Me Delivery and give me ramen

Trying out the latest delivery app

While ordering food at Carnitas Snack Shack recently, I noticed a sign pointing out that I could choose to have my favorite poutine delivered. They’ve signed on with Give Me Delivery, yet another web- and ...

I eat better than you, so I am better than you

Raw plus vegan equals Sonima

Since I haven’t taken a yoga class in a while, I’ve needed something to fill me with that sense of self-righteousness that comes from doing something more healthy than those around me. Being in Encinitas ...

Chez Loma creates super quackos

Duck tacos for the win

This is the kind of place where only Beautiful People need apply. Looking in, you expect silk scarves, stilettos with red soles, and people taking phone calls on their Apple watches. But turns out this ...

A trolley view and Brazil's latest export — the tapioca crêpe

Jungly flavors

"Tapioca is just healthier. And it’s our native food. Tapioca is a Brazilian plant.”

The all-natural burger at Carl’s Jr.

I do on rare occasion visit fast-food chains

The end of August marks 20 years since I’ve bought or eaten anything from McDonald’s, a boycott stemming partly from politics, partly revulsion, and mostly by the lack of nutrition of the chain’s cheap foodstuffs ...

iPad your iDessert

I wound up with a pistachio shell, chocolate cake, vanilla cream...

When I hear the words Little Italy and dessert, I think of gelato or tiramisu. After my first visit to iDessert, I don’t know what to think. The high-concept dessert spot is the brainchild of ...

Sneak preview: MishMash

New restaurant arrives in Mercado del Barrio late 2015

While checking out a preview event for the new Iron Fist Brewing Co. tasting room in Barrio Logan, got a sneak peek of a new restaurant that will soon be the craft-beer spot’s neighbor. MishMash ...

Brunch at Café 21

When the pancake did arrive, it looked impossibly huge

It was a happy coincidence that within a week of enjoying a dinnertime meal at the Georgian restaurant Pomegranate I happened by the similarly exotic menu at Café 21, just to learn that the owners ...

Win a Pair of VIP Tickets to
Reader Feast!

Join our newsletter list

Each newsletter subscription means another chance to win!

Close