Feast! Food & Drink Reviews

British invasion in La Jolla?

Hint: it's milkshakes.

San Diego is a fro-yo town. We know this, and we love it. We are a health-conscious people, and the words “fat free” shine like a beacon, drawing in the yoga/gym/triathlon crowd from miles around ...

Customer #1

Ed is the first to chow down on chowder at "Islander."

"Can I be your first customer?" This is me, at "Islander," Coronado's newest eatery, on the actual evening it opens. Well, soft, soft opening. Only thing that's open is the doors, really. So far no ...

Upscale Italian at Liberty Station

Chef Accursio Lotà brings high-end flair to Solare

I had only been to Solare Ristorante in Liberty Station a handful of times over the past six or so years. In my mind, I had it filed as an easy spot for a relaxing ...

Veggiejuana: Veggie Smalls at Food Garden

Well-dubbed veg hub dishes out fusion grub.

Veggie Smalls gets a sterling rating right off the bat based on their name alone, but the instinctive kudos is backed up in full by their menu of veg-friendly burgers, dogs, and tacos. For the ...

7 for 7 plus Pappy

Starlite celebrates 7 years with 7 days of giving back

It’s no secret that Starlite is one of my major haunts — this remote, hip and chill restaurant in the middle of an industrial strip of India Street is home to my favorite burger, and ...

Islands left me shipwrecked

Cold fries, lame teriyaki burger make unsatisfying meal

My family and went on vacation to Kauai this summer. Loved it, but the whole time I was craving a decent teriyaki burger — and never found one. When we got back, I was still ...

Tierrasanta’s savory secret

Residents have enjoyed traditional Chinese cooking for over 30 years. It’s time to share

When I was invited to dinner at Choice of Mandarin in Tierrasanta, I turned to the all-knowing internet to gain some insight on this new-to-me restaurant. Turns out the owners have been serving Chinese cuisine ...

Ups, downs, views at the Lighthouse

Plenty of seafood and weddings at Tom Ham's on Shelter Island.

Bouts of balmy weather make outdoor dining that much more enjoyable in San Diego. Especially when the patio comes with a stellar view, as is the case with Tom Ham’s Lighthouse. David and I have ...

Progress in pizza

Ed picks up something round, brown, and with a pepperoni crown.

She looks up. “Anything else? Honestly, whatever you want.”

Avoid the fake meat

Veggie Grill has the veggies, but doesn't grill them

I love meat as much as the next person. Unless that person is my wife, who has been a vegan for nearly 18 months. Eating out when you’re meat-free sometimes is more of a hassle ...

Sharable treats at the Rose Wine Pub

Wine and bites in South Park

Both casual and elegant, the Rose Wine Pub is ideal for catching up with a friend over a glass (or three) of wine and toothsome, sharable fare. David and I often order our wine by ...

Ladies night in La Jolla

Fine dining with a friend at Piatti

My friend Kimberly is the quintessential lady — she dresses with the style and flair of a Mad Men character but speaks her mind (peppered with plenty of colorful words and ideas) like a post-modern ...

Seeking a better bento box lunch

First world tempura problems

I don't know why there's no real American equivalent to bento. I suppose the closest thing we have is the lunch combo — a sandwich, bag of chips, maybe a pasta salad if you're lucky. ...

Coastal clam chowder is perfectly peppery

The Solana Beach Fish House redeems a not-so-scenic strip mall.

The Solana Beach Fish House is located just across the street from the train station in an unassuming strip mall. Not exactly the prime piece of beachfront real estate you might imagine visiting when you’re ...

Basted, Azeri-style

Lamb for $5? Think Gaslamp. think Azerbaijan

Sunset. Goin' with the flow like a pooh stick in a slow crick, sauntering with the crowd down Fifth Avenue. It's the height of happy hour. Conventioneers have been let out and are looking for ...

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