Dave Good 9 p.m., April 23
|Saturday, April 26, 10:20 a.m.|
Well-constructed tacos on a dismanlted Segunda
Having finally come to terms with the jeering orange pile of disillusionment that is being marketed as the original taco al pastor in Mexico City, I returned to an old Tijuana favorite to reaffirm the ...
Losing faith at al pastor Mecca.
El Tizoncito invented the taco al pastor in 1966 by exchanging the lamb shawarma brought by Lebanese immigrants for marinated pork shoulder on a tortilla. Blame the half century since its inception, but these tacos regrettably don't hold a candle to Baja's succulent adobada tacos served on fresh masa tortillas.
Baja Beer Fest
I woke up in a mansion in Ensenada on Sunday morning not sure how I got there. My new next door neighbor, Freddy, had invited me to the Baja Beer Fest and told me not ...
An act of kindness in Tijuana
Marifer Treviño, also known as La Brownie Girl, goes to music and food events in Tijuana selling her homemade brownies (including vegan, oreo, peanut butter, original, etc). When there's no festival or events, she goes ...
Tijuana cantina serves up a deconstructed margarita.
About a year and a half ago, Jaime Brambila and five associates began transforming the 1800-square-foot curio stall above his family’s former restaurant, Café La Especial (1952–2008), into a contemporary gastro bar. La Justina — ...