Ian Anderson

Ian Anderson
Future travel writer working as a neighborhood stringer and Feast! contributor. Also known to wander town with his dog Loki, hitting parks and beaches and stopping for bites along the way for a Dog Friendly Dining series.

Latest Articles

Golden Hill hangout raises its food game

One-time wine bar now solid all around

Having lived in or around Golden Hill for several years, I've spent plenty of time drinking in all the same spots everybody else has — there just aren't many to choose from. Here's the typical ...

Hot cup of science

Ironsmith quantifies its refraction and extraction

Ironsmith Coffee Roasters officially opened its Encinitas roaster shop to the public in February, the culmination of a year-long effort by rock-climbing cohorts Raul Macias and Matt Delarosa. Prior to founding Ironsmith, neither had experience ...

Amorcito Corazon moves into competitive locale

Mexican "bistro" replaces vegetarian spot, may need its customers

Underbelly, Smoking Goat, Alexander's. These are a few of the high traffic restaurants packing in around the intersection of 30th and Upas in North Park, where the new Amorcito Corazon opened this month, replacing what ...

A meatball sub in the Barrio

One family's recipe book brings a lot of flavor

When I first heard of Barrio Logan's Strozzi So-Cal Italian, I looked them up online and read "Family Made Sausage Since 1939." Wow, I thought, how has this little family-owned restaurant stayed in business for ...

New juice shop takes over old juice shop

Out with the centrifugal, in with the hydraulic

I experienced a moment of near-panic last week when the South Park branch of Stehly Farms Market, my favorite (and most convenient) organic produce stand and juice shop, closed unexpectedly. I needn't have worried, it ...

Eating an Iloilo feast by hand

Filipino pop-up dishes beef tongue and sweetbreads

I guess the universe wanted me to learn more about Filipino cuisine. Or at least Yana Gilbuena did. She reached out to tell me about her ambitious Salo Project, for which the chef has been ...

Zen-like

They all aim for the best expression of the bean.

Virtuoso roaster brings home bronze from national competition in Long Beach.

North County fish counter concept falls flat

Fish District brings "fast casual" but forgets the flavor

It's easy to love a good fish counter. You get to choose which fish looks best, pick your method of preparation — usually a sandwich or tacos — and opt for the seasoning of your ...

Ich bin ein Berlin food truck

Chasing down German street-food nostalgia

Driving around a couple weeks ago I found myself lined up at a red light next to a food truck painted brightly with the word Currywurst. For a moment I forgot I was on my ...

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