Volume 2: The Dgenius
Barnaby Monk 1:14 p.m., June 19
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“YESS!” Andrea and Alli scream it out with the rest of the pub. http://sandiegoreader.com/users/photos/2013/jun/18/47673/ They're backing Boston and the Bruins ...
“Sold out.” Whack? It’s written clear across the window of this new donut place I’ve run across on B Street ...
Walking – again. This time up Home Avenue. Seeking out the holy grail of locovore cooking. That’s what I’ve been ...
Ed hits a wine bar and then a lobster restaurant
With a $30 budget (and on a mission to spend every cent of it), Ed hits Toscana Café & Wine Bar and the Rockin’ Baja Lobster.
These are desperate times. I’ve promised Carla a meal and it’s heading for nine o’clock at night and I’m still ...
I’m always in search of the Perfect Tom Yum Kung. Last I had of this spicy sour lemony soup was ...
“Try one,” says my bar buddy. He shoves the chalice with half a dozen shrimp curled around its rim. A ...
Oh no. Passing along National Avenue. Come to the big orange barn where they have the San Diego Public Market. ...
Ed hits up Pier View Coffee Co. in Oceanside
‘GIT N ’ERE:” That’s what the sign says, so why not? I’ve got time before the Coaster. That sign’s under another that reads “Pierview Pub.” But inside, a big neon sign above the bar reads ...
Ed visits Bahn Thai and Red House Pizza in University Heights…eats tom yum and pizza for lunch.
Ed Bedford finds a meal at Los Cristales, a restaurant at Las Olas Grand Hotel in Calafia.