Ken Leighton 5 p.m., Jan. 24
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Why had they come? Why had we not been warned? We’d been sharing dishes, tasting drinks; they were laughing and spitting and double-dipping. What the hell?
There’s no cure and no way to prevent it
"My son didn't develop this because we gave him Twinkies and Coke."
Twelve hours, three epics, and eight meals later
“If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.” Even wannabe geeks like me can raise a glass of the Elven-made miruvor to that.
Hanna's Gourmet a jewel on Adams Avenue
Hanna Tesfamichael has been cooking for San Diegans for over ten years via her catering company. It was three years ago that she opened a small storefront, and six months ago that she expanded the ...
Bully's East, simple and sincere for over 40 years
We bustling foodies tend to be so focused on what’s new and hip that it’s all too easy to forget the unassuming time-honored restaurants that have been steadily serving hungry San Diegans for generations. One ...
Brian insisted I download another game called Geometry Dash. I did as he requested, and he excitedly gave me a tutorial. Cool Aunt Level: Unlocked.
Fine food and fruity drinks
I’d only ever been to Pacifica Del Mar around sunset, most often with reservations so I could be sure to sit at one of the primo tables that are cleverly arranged so diners are half-facing ...
A meal both naughty and nice
When I hit up Great Maple, on the easier-to-park side of Hillcrest, it's usually mid-morning and I have two items on the brain: salad and doughnuts. I don’t even look at the menu anymore. Rather ...