Booze News

UPDATE: Effective Saturday, March 13, California has removed the meal service requirement for breweries, distilleries, and bars. Until 8pm each day, customers may order adult beverages without also ordering food, for on premise, outdoor consumption. ...

Back in the fall of 2019, O’Brien’s Pub co-owner and general manager Tyson Blake was manning the bar, catching up with a regular customer. O’Brien’s is well known as one of the city’s oldest and ...

White dude with beards. That’s the impression most have about who works within the craft beer business, and it’s often accurate. Within San Diego and the industry at large. Statistics offered by the Brewers Association ...

The business of making and selling beer went all kinds of sideways in 2020. So, with vaccinations beginning across the country, when can we start to look forward to some semblance of normalcy? The first ...

It will surprise exactly no one that most of the biggest beer and beverage stories of 2020 revolve around the most impactful happening of this or any year: the covid-19 pandemic. Public response to the ...