Beverage News
San Diego’s best brewpubs If tasting rooms exist to serve fresh beer to beer enthusiasts, brewpubs place a premium on serving fresh beer alongside good food. These spots foment a greater felling of community, attract …
A local beer drinker's case against domestic brewing giant MillerCoors for mislabeling its Blue Moon offerings as "craft beer" has, as MillerCoors lawyers predicted shortly after its May filing, apparently fizzled out. Evan Parent, who …
Friday, October 23, AleSmith's original tasting room on Cabot Drive closed its doors, symbolically bringing the brewery's first 20 years in business to a close. At 11 a.m. the following morning, not even a mile …
In fall 2013, San Diego State University began offering a Business of Craft Beer certification. Rather than train people to brew, the program teaches different aspects of working in the craft beer industry, whether starting …
This retail coffee shop representing the Leucadia roaster pairs vintage objects and beach community vibe with fresh roasted coffee, cold brew and coffee based drinks, plus a small menu of baked goods and sundry food …
Visiting taprooms and bottle shops in New York City this week, the brands representing San Diego beer in the nation's largest metropolis became consistently clear. Stone Brewing, Green Flash, Ballast Point, and AleSmith have been …
White coffee? Pacific Beach got a new coffee shop in July. Actually, it’s more of a shack. California Bean sits in the parking lot of bar/restaurant The Local Pacific Beach, with a partial ocean view …
This may be remembered as the year the craft-beer boom finally hit the South Bay. The brewery count south of the 54 is up to three, and rumors swirl about existing breweries planning to open …
In September, Rip Current founders Paul Sangster and Guy Shobe brought five beers to the Great American Beer Festival, the nation's biggest beer contest. The former homebrewers returned victorious, with two medals and the distinction …
The best thing about my house is its location — just a few short blocks from Hamilton's Tavern. This is by design. The slightly divey taphouse has been one of our city's champions of craft …
Early September saw one of San Diego's most accomplished craft-beer talents open a new brewery in Carmel Mountain Ranch. Second Chance Beer Co. launched with a trio of beers made by Marty Mendiola, a credentialed …
Pumpkin season comes earlier every year. Ballast Point released its seasonal Pumpkin Down in the middle of August, and I was not ready. I've never been enthusiastic about the pumpkin-spiced beverage trend, and its appearance …
Monkey Paw, ChuckAlek, and Nickel Beer have joined Ballast Point, Coronado, and Hess in using locally grown hops. Because some people want their beers fruitier, pinier, and/or spicier.
A recent social-media surge around the hashtag #southbayuprising has been calling attention to the proliferation of craft beer in the South Bay. While the recent addition of Border X Brewing, Novo Brazil Brewing, and a …
Back in 2013, a change in California law allowed individuals to sell food prepared in home kitchens. Such “Cottage Food Operations” also applies to coffee, and for nearly a year husband-and-wife team Scott and Brielle …
Cyclists of all stripes converged on Golden Hill Park Saturday afternoon (September 26) for the latest installment of Tour de Fat, a bicycle-centric traveling carnival used as both a cycling advocacy fundraiser and promotional venue …