Restaurants
For a moment, I'm almost man enough to accept a couple of challenges from the lunch menu.
Purity is the focus of all things pure. This is our belief and expression which I apply to the style of our cuisine and ambience. With this, we give you our new venture in the …
"Uh, guys, I appreciate the business, but your scooter is scaring away customers."
Market occupies an odd location way out in the boonies. If you're driving east on Via de la Valle and think you missed it somewhere around the last mall, keep going. Some of the signs …
"Dahling. Beverly's offered to take us to lunch. You can hear all the prose we've written."
House of Blues' stated mission is to celebrate African-American cultural contributions to America's music, art, and cooking. Founded with financial backing from Dan Aykroyd, James Belushi, Aerosmith, and other celebs, HOB (as they abbreviate it) …
This restaurant is closed. Like most devotees of Thee Bungalow, I was saddened when long-time owner Ed Moore sold the restaurant to the famed Cohn Restaurant Group (of Island Prime, the Prado, Mr. Tiki Mai …
The U.S. Grant Hotel, under new ownership by the Sycuan Band of the Kumeyaay Nation, has finally reopened after its $52 million renovation, and it's looking magnificent. The lobby is bright and dramatic, with multicolored …
Galileo 101, like all heavenly bodies, is ever in transit -- and has been since it first entered our solar system. When new, it offered "avant-garde Italian" food that has gradually evolved into adventurous Euro-Cal …
If it’s done right, the bubbling cheese cements the tortillas together.
Christian Graves, the new chef at J-Six, is proud to be a card-carrying Slow Foodie. If you haven't heard about it yet, "Slow Food" doesn't mean you'll have an hour's wait for your appetizers, or …