Feast! Restaurant Reviews
Ed Bed discovers the French side of Santee.
Whew. Just hiked up West Washington from the Washington Street trolley. Quite a climb. Crazy traffic. No sidewalk. Then I spot this beautiful li’l French bistro. I know I shouldn’t go in. Too sophisticated, too …
Ed finds the Red Rooster, a Louisiana-style eatery tucked away in Lincoln Park.
Ed kills an oyster at Spike Africa’s, in the Gaslamp District. He also learns about Spike Africa, the man.
Ed has a meaty snack at the “Not So Fast” food truck, which specializes in paleo diet items.
As the cocktail world turns, Ed Bedford chews at downtown’s Sora Restaurant.
Ed kicks himself for not visiting Chef Arturo sooner.
Ed has hot-hot-hot soup at Plumeria, which is a Thai restaurant that bills itself first as “vegetarian.”
Snail pizza at Tijuana’s El Taller Baja-Mex Restaurant.
The Village @ 631 serves up come coffee and sausage at Ed’s request
Kelia swings her butt as only Hawaiians can. “That’s called ‘hula for moolah,’” says her mom, Kealani. They burst out laughing. “I used to have all the staff do it,” Kealani says. “Every time a …
Early evening, South Encanto. You know it’s Encanto because lines of passenger jets come cruising overhead, silent, like an invasion of UFOs, coasting in to Lindbergh. Looking to see if the Salaam Fish House is …
Honestly, it was the cow’s hoof. That’s the only reason I hopped off the Orange Line trolley at Encanto and headed for the rack of stores beneath the clay cliff that runs up the valley …
The ghost comes and sits in Chanel’s husband’s chair. “I heard the chair creak. Then I looked, from ten feet away, right here by the curtain, and I saw it, the empty chair, bounce back …