The sign for Royal Stone Bistro, a Bankers Hill eatery on First Avenue, says “Seasonal. Savory. Sincere.” That’s an apt description of the brunch we had. I never thought of myself as a brunch person, ...
High hopes for the House Hash, but the saltiness of the bacon and sausage didn’t come through
March 12, 2017
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Salmon and sourdough for breakfast