To me, a good breakfast is like a good blues CD: Talented artists work on an established formula, whether it be three chords or eggs, bacon, and potatoes. Done well, it’s simplicity with style. Brunch …
April 9, 2017
Chilaquiles, a tostada with eggs, cheese, salsa, cotija, and corn salsa. The corn was fresh, “really fresh.”
April 2, 2017
To me, a good breakfast is like a good blues CD: Talented artists work on an established formula, whether it be three chords or eggs, bacon, and potatoes. Done well, it’s simplicity with style. Brunch …