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Baja bluefin business produces 10 percent of the world’s bluefin tuna
Much thanks to the author for bringing to light this baltant raping of our oceans. For all those that love sushi and seafood, go get it while you still can. And remember what it tastes like so you can tell your grandkids....... ps. as a sidenote, i've been surfing at Salsipuedes for over 13 years and the water quality went absolutely rancid as soon as those tuna pens went in.— March 9, 2009 8:57 a.m.