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Mission Valley and the Mesas
March 10, 2020
When ballyhooed East Coast burger chain Shake Shack made its way west a few years ago, all we loyal Southern California burger fans rushed to say how much we still prefer In-N-Out. And yet, somehow, …
February 25, 2020
As I drove into Mission Valley to try out a new salad restaurant, I found myself two kinds of conflicted. On the one hand, this was fast-food territory, which didn’t augur well for my well-being. …
February 3, 2020
There’s a controversial ingredient on my rice noodles: cilantro. Most of us love the citrusy, parsley-like herb, which grows from coriander seeds. About ten percent of us think it tastes like soap. I’m firmly entrenched …
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