Taka
555 Fifth Avenue, San Diego, CA 92101
Top-quality seafood enlivens exquisite sushi, with rice freshly made all evening and savory appetizers like miso-baked cod and mushroom-topped agedashi (lightly fried) tofu. Reserve and go early for quiet. Most dishes inexpensive, but they add up.
Additional Info
Hours
| Sunday | 5:30 p.m. to 9:30 p.m. |
| Monday | 5:30 p.m. to 9:30 p.m. |
| Tuesday | 5:30 p.m. to 9:30 p.m. |
| Wednesday | 5:30 p.m. to 9:30 p.m. |
| Thursday | 5:30 p.m. to 9:30 p.m. |
| Friday | 5:30 p.m. to 10:30 p.m. |
| Saturday | 5:30 p.m. to 10:30 p.m. |