Ruth's Chris Steak House
11582 El Camino Real, San Diego, CA 92130
Also 1355 N. Harbor Dr., Downtown, 619-233-1422. Flash-cooked steaks of USDA Prime, topped with butter and parsley, are the hallmark of this chain. Side dishes are à la carte. The broiled tomatoes are a delight. Very expensive.
Additional Info
Hours
| Sunday | 4 p.m. to 9:30 p.m. |
| Monday | 5 p.m. to 10 p.m. |
| Tuesday | 5 p.m. to 10 p.m. |
| Wednesday | 5 p.m. to 10 p.m. |
| Thursday | 5 p.m. to 10 p.m. |
| Friday | 11:30 a.m. to 2 p.m. |
| Friday | 5 p.m. to 10:30 p.m. |
| Saturday | 4 p.m. to 10:30 p.m. |
Restaurants details
| Cuisine | Cajun/Creole Cocktails Fine Dining Salads Seafood Steak Steakhouse Wine |
| Price range of entrées | $50 - $85 |
| Delivery | No |
| Outdoor seating | No |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | Yes |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Payment options | Accepts credit cards |
Ok, the steak was good- but not the best ever that honor goes to Foley's Townhouse in Killarney Ireland
Amazing food - I've gotten a Kobe burger and a ribeye, bit too expensive but very good quality. The burger has to be the best one I've had (and I've eaten a lot of 'em), and the ribeye was up there with some of the best restaurant steaks. Still, I've had better steaks cooked at home from Tip Top Meats in Carlsbad.