Hundred Proof
- 4130 Park Boulevard, San Diego, CA 92103 | Directions
- 619-501-6404 | Website
More bar than restaurant. The hen-egg pizza is a basic Margherita-style pizza — burrata cheese and cherry tomatoes — with a runny egg on top. Hundred Proof is setting itself apart by having boilermakers featuring top-grade whiskeys paired with craft beers. Try the boozy horchata "milkshakes."
It’s hard to top the quality of the cod in their classic fish taco: nice and fresh you can taste the sea. No need to cover it up with salsa (though do so if you choose). Their tangy Bao buns are definitely worth pairing up. Make sure you ask the bar to make a Fernet con Coca, a cocktail made with tequila, Fernet Branca, and Mexican Coca-Cola
A sister restaurant called Trust is a little farther south on Park Boulevard.
Additional Info
Hours
| Sunday | 10 a.m. to midnight |
| Monday | noon to midnight |
| Tuesday | noon to midnight |
| Wednesday | noon to midnight |
| Thursday | noon to midnight |
| Friday | noon to 1 a.m. |
| Saturday | noon to 1 a.m. |
Restaurant details
| Cuisine | World Cuisine |
| Price range of entrées | $8 - $19 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | No |
| Reservations accepted | No |
| Kids menu | No |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Vegan friendly | Yes |
| Payment options | Accepts credit cards |
Related Links
- "The perfect canvas" · May 16, 2018
- Burger version of a dribble glass · Oct. 12, 2017
- Sweet, spicy, satisfying · Aug. 9, 2017
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