Serving New American cuisine and brunch specializing in beer, in a contemporary setting with natural light, this elevated brewpub yields an outdoor space that feels decidedly removed from the corporate campuses surrounding it in Sorrento Valley. One end of its large patio feels like a chic, loungy extension of its dining room; the other has more of a family- and pet-friendly sports bar feel, complete with kids play area. A collaboration between the restaurateur behind Whisknladle, and the original founder of AleSmith, Skip Virgilio, Gravity Heights shows and investment in quality across the board, and created a place in San Diego’s tech hub that is well worth visiting on weekends.
Saturday, August 24, 12:00 p.m.
- "Where to drink beer outside this summer" · Aug. 2, 2019