Garage Kitchen + Bar
655 Fourth Avenue, San Diego, CA 92101
Executive Chef Brent Hersant comes from a background in French cuisine. The menu is from scratch, with local sustainable ingredients. Brunch is served 9am-3pm every day, with a Happy Hour that runs 4-7pm.
Additional Info
Hours
| Sunday | 9 a.m. to midnight |
| Monday | 9 a.m. to 10:30 p.m. |
| Tuesday | 9 a.m. to 10:30 p.m. |
| Wednesday | 9 a.m. to 10:30 p.m. |
| Thursday | 9 a.m. to midnight |
| Friday | 9 a.m. to 2 a.m. |
| Saturday | 9 a.m. to 2 a.m. |
Restaurants details
| Cuisine | American Beer Gastropub Happy Hour Hot Sandwiches Late-Night Eats Pub Grub Small Plates Vegan Vegetarian World Cuisine |
| Delivery | No |
| Outdoor seating | No |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | No |
| Occasional live music | Yes |
| Payment options | Accepts credit cards |