This maybe the best BBQ in San Diego; real good smokey flavor on the pork ribs. The meat here is smoked, not boiled then finished on the grill; big difference. Unfortunately this new franchise has issues delivering accurate orders. The cooks don't pay attention to special requests, they work on cruise control. Order portions are inconsistent. Been there 5x, each time there was an issue. Management needs to do more training on the staff; if the cooks and servers don't care about service I assume management doesn't either.