This establishment has closed. This page remains for historical records.
This place is a great mix of upscale and, for lack of a better word, “conventional” sushi spots. Chef Akinori is a talented guy and his sushi creations approach brilliancy when he’s firing on all cylinders. That said, it’s not just a spot for smug sushi aficionados to geek out over bluefin toro, and you don’t have to spend $70 on an omakase menu to enjoy Aki’s menu.
|Sunday||11:30 a.m. to 10 p.m.|
|Monday||11:30 a.m. to 10 p.m.|
|Tuesday||11:30 a.m. to 10 p.m.|
|Wednesday||11:30 a.m. to 10 p.m.|
|Thursday||11:30 a.m. to 10 p.m.|
|Friday||11:30 a.m. to 11 p.m.|
|Saturday||11:30 a.m. to 11 p.m.|
|Price range of entrées||$4 - $12|
|Occasional live music||No|
|Payment options||Accepts credit cards|
- "An excuse to eat on the cheap in gussied surroundings" · April 15, 2015
- "Hillcrest's Newest Sake House" · Aug. 2, 2012