Liquid future Bartender Whit Rigali and agricultural economist Sam Chereskin didn’t set out to make vodka. They wanted to make bourbon. But what do you know: bourbon takes time to age into its glory, and …
October 23, 2019
Posted October 23, 2019
Liquid future Bartender Whit Rigali and agricultural economist Sam Chereskin didn’t set out to make vodka. They wanted to make bourbon. But what do you know: bourbon takes time to age into its glory, and …