3 p.m., Dec. 13
José, the chef, brings some cilantro lime sauce, which adds a tangy sweetness.
Posted May 2, 2017
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The idea of fig, gruyere, and sweet onion gets me.
"Shiny beans,” says Dave. “Sure sign.” He’s talking coffee beans. And he should know. He’s managing this new coffee place-café here kitty-corner to the Firehouse museum at Cedar and Columbia in Little Italy. “Uh, sure ...