Ferment the Perfect Pickle Workshop
Fermenters Club teaches you how to ferment the perfect crunchy cucumber pickle, and show other summer pickled veggie styles.
Includes your own take-home mason jar of pickles. Classes are generally held outdoors (on a patio, and/or under shady trees and canopies.)
Join Austin Durant, author and founder of Fermenters Club as he takes you into the wild and wide world of fermentation!
LEARN: fermentation and have a brief discussion about the benefits of making and eating fermenting foods
DEMO: how easy it is to start making fermented foods yourself at home. Demo some simple fermented pickle recipes with cucumbers, peppers, carrots, and more which are loaded with healthy "probiotic" bacteria.
TASTE: a variety of fermented pickles to sample
DO IT TOGETHER: Roll up your sleeves and make your very own batch of cucumber pickles
SAVE $10 when you bring a friend or posse. (Each guest must have a ticket).