Valentine's Day Dining
Set in the heart of downtown, Omni San Diego Hotel at the Ballpark sets the stage for romance at its signature dining destination, Ace Porter, where guests can toast to love over a one-night-only, chef-curated three-course Valentine’s Day menu. Priced at $45 per person, highlights include lamb carpaccio with chili oil and lime, short rib chile colorado with guajillo sauce, and wild mushroom truffle risotto, capped off with a cupid-approved specialty dessert. Beyond the table, the property is participating in Omni Hotels & Resorts’ From Omni, With Love campaign, with romantic lobby activations throughout February—including build-your-own bouquet stations, pink coffee cups at Fres.co, floral installations, and a dedicated romance stay package—creating a fully immersive Valentine’s Day experience from arrival to last bite.