Past Event
Thursday, December 18, 2025, 6:30 p.m. to 7:30 p.m.
French Flavors Explored
901 Bayfront Court Suite 1,, San Diego, 92101
Cost: $65
Enjoy a four-night culinary trip to France, where guests can enjoy a four-course prix fixe menu by Executive Chef Franck Tasic, inspired by the flavors of the French coast. The menu features dishes such as Petite Salad Maison, Yellowtail Tuna Crudo “Niçoise,” classic Bouillabaisse, and Prime N.Y. Steak Frites, with an optional regional wine pairing available. Dessert ends on a sweet note with a Paris Brest filled with chestnut praline mousseline.