Past Event
Saturday, December 13, 2025, 6 p.m. to 8 p.m.
Cultured Dairy & Eggnog Workshop
2911 University Avenue, San Diego, 92104
Cost: $74 - $79
Learn to make cultured milk, cheese and eggnog. The experience includes:
LEARN: Fermentation and talk about the benefits of making and eating fermenting foods, and the history of cultured milk
DEMO: See how easy it is to start making fermented foods yourself at home. Demo cultured milk and many recipes you can make with it, all of which are loaded with healthy "probiotic" bacteria
TASTE: A variety of holiday themed bites and beverages (including cultured eggnog) made with cultured milk (kefir)
DO IT YOURSELF: Roll up your sleeves and make your very own bottle of cultured eggnog, ready just in time for the holidays. Includes a take-home milk kefir culture.