Matthew Lickona 2 p.m., Feb. 19
3 Year Anniversary
Celebrate the 3 Year Anniversary with special beer releases and new cocktails from our hidden Tiki Lounge, the Forbidden Cove. Friday, February 14, enjoy Mai Tai: Made with our handcrafted sugar cane based undistilled liquor, orange, lime, and orgeat. - - Gingerbread Moscow Mule: Made with our handcrafted sugar cane based undistilled liquor, lime, and house made ginger beer. Saturday, February 15th: special barrel aged and sour beer releases. - - The Doubler: Export stout aged in bourbon barrels for 16 months and conditioned on cocoa nibs and Vietnamese coffee. - - Flander's Red/Kriek Lambic Hybrid sour conditioned on cherry. Free entry, beer prices vary.
- When: Saturday, February 15, 2020, noon
- Cost: Free