Samantha St. Pierre 1 p.m., April 18
Wax & Wine
The San Dieguito River Valley Conservancy presents its popular “Wax & Wine 2019." Guests will savor gourmet bites from Urban Kitchen Catering (featuring cuisine from award-winning restaurants, including Cucina Enoteca, Cucina Urbana, and Cucina Sorella), along with artisan cheese displays, assorted Italian-style cured meats and seasonal vegetable trays. Wines and craft beers have been chosen by the experts to pair with these dishes for guests to enjoy. Topaz will serenade guests with live violin and classical guitar. Artisan David will show guests how to make their own beeswax candle to take home.
- When: Sunday, March 24, 2019, 2 p.m. to 5 p.m.
- Cost: $75 - $100