Past Event
Sunday, September 16, 2018, 9 a.m. to 1:30 p.m.
Chilled & Bubbly Brunch & Wine Pairing
2123 Adams Avenue, San Diego, 92116
Cost: $45 - $60
Chilled, and bubbly wine pairing brunch menu with meat-full and meat-less options the first two courses. Chef Oz and Chef Obed are gearing up with food inspired from their favorite meal of the day to pair and give you a mthis rare event. 3 Course 2 Wine MENU: Antebruncho or Local greens and fruit salad Chilaquiles (vegan, vegetarian, or w protein opt) or Bistec, huevos y papas Horchata rolls Or Crepas de Obed