Thanksgiving Chocolate Making Class
San Diego’s colorful chocolate shop Sweet Petite Confections is celebrating our day of thanks with a “Thanksgiving!” themed chocolate making class. Secure your spot at this reservations-only class to learn the art of making fantastically flavored chocolates and bark over the course of two hours while creating nearly 1.5 pounds of confections. During this class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly flavors like warm hazelnut ganache and tart cranberry caramel made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark–with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Additionally, this month, we will have oatmeal crumble, dried figs, candied walnuts, freeze dried cranberries and more. Cost $40 per adult or parent-child team (5-12 yrs w/ adult).