Past Event
Friday, June 16, 2017, 1 p.m. to 1:30 p.m.
Edible Culture
1350 El Prado, San Diego, 92101
Cost: $13
Learn about kosher food practices, an alternative way of thinking about the meat on your plate. This program has two, 30-minute discussions starting at 1 p.m. and 2:30 p.m. Free with general admission.