Past Event
Monday, May 12, 2014, 6:30 p.m. to 8 p.m.
Suds & Science: Fermentation, Flocculation and Frothy Goodness
8111 Mira Mesa Boulevard, San Diego, 92126
Cost: Free
Join Chris White, Ph.D., president and CEO of White Labs Inc., as he talks about brewing microbiology, fermentation fundamentals, distilling, and the importance of yeast in creating beer flavors.