Past Event
Sunday, September 29, 2013, noon to 1:30 p.m.
Healthy Snacks Cooking Class
2920 University Avenue, San Diego, 92104
Cost: $30
Learn to make vegan, gluten-free, sugar-free snacks with Katie Gluck. Recipes include: ranch kale chips, veggie loaded 'quesadilla,' happy hummus, dark chocolate and banana chia pudding, spirulina protein bars, and quinoa goji berry muffins. Please pay with cash or check at the event. Contact: [email protected].