Cancelled
Past Event
Thursday, November 7, 2013, 6 p.m. to 7:30 p.m.
Charcuterie + Cheese
2650 Via de la Valle, #C140, Del Mar, 92014
Age Limit: 21+
Cost: $50
An exploration from bacon to prosciutto to speck, and every charcuterie in between. Learn about both the cured meat and the cheesemaking processes while nibbling on oodles of samples and sipping complimentary wine.