Scott Marks 4 p.m., Oct. 18
Jewish Food Festival
4th Annual San Diego Jewish Food Festival. Traditional Jewish cooking will be served, including: potato latkes, noodle kugels, beef brisket, mushroom barley soup, chicken soup with matzah balls, corn beef and pastrami sandwiches, desserts and more. Enjoy contemporary Jewish music, entertainment and activities for children. There will be a variety of vendors, celebrity chefs, silent auctions and raffles. Tickets can be purchased in advance (at a special rate) or at the door. 858-451-1200.
- When: Sunday, April 28, 2013, 11 a.m. to 6 p.m.