Oyster Nibbles

Sauteed Oysters served on toast crackers

Oyster Stew

A hearty, main course stew. I like portobello mushrooms in mine, but they are optional. I also like to add a little sherry to my bowl, but some people don't like it so I don't add it to the pot

Grilled Oysters

Smoked Oyster Spread

This is a wonderful appetizer for oyster lovers. Simple to prepare with readily available ingredients. Great for unexpected guests. Spread on Baguettes or dip with crackers

Easy Oysters

Raw oysters with lemon juice.

Oysters Thermador

Oysters Thermador

Grilled Oyster Crostini

Grilled oyster served on a grilled garlic rubbed, slice of ciabatta bread and topped with a dollop of pesto.

Oyster Puff

Delectable oysters, encased in a light pastry puff. Pops right in your mouth for a tasty and easy appetizer.

Oyster Two

My favorite recipe is one I found online for an oyster stew. It's simple, easy and oh so delicious!

Oyster Shooter

Shuck oyster, splash with Tabasco and suck down

Now If I Can Only Find A Goose

Tired of the same old Christmas turkey or ham? Then give this traditional roast goose recipe a try. The overnight brining ensures very flavorful and moist meat. Filling the cavity with fruit, not only gives the roasting goose a wonderful flavor and scent; it also makes your kitchen smell divine. Also, carefully pricking the skin is the secret to a beautiful crispy finish.*

Herbed Thanksgiving Tofu

You will be so amazed at this moist, low-fat, and compassionate Thanksgiving main dish that you won’t miss the turkey! Start the tofu marinating early in the day to not only infuse it with flavor, but also to fill your kitchen with a welcoming and savory aroma! If you are interested in learning more about healthy, low-fat alternatives, please come to the Cancer Prevention and Survival Cooking Course Nov. 30 from 5:30pm to 7:30pm! WHERE: A & O Lifestyle Cooking, 9265 Activity Road, San Diego SPONSOR: The Cancer Project COST: There is no cost to attend. A suggested donation of $15 can be made in class or online. REGISTRATION: Register online at http://support.cancerproject.org/Cooking_San_Diego_113010. For questions, please contact cooking instructor Tracy Childs at 858-679-3216 or tracychilds@cox.net. For more information about Cancer Prevention and Survival Cooking Classes, visit www.CancerProject.org or call 202-244-5038.

No-Fuss Pecan Pumpkin Cake

One standard package of cake mix (yellow cake mix) - It's basically cake mix and canned pumpkin. Things you add are all your choice. Cinnamon, nutmeg, vanilla,and cloves to taste. Great for any holiday!

Spicy Banana Bread

Not your typical banana bread. This one has a spicy kick that keeps the bread "warm" at all hours!

Stix in the Mud Crumb Ice Cream

This chocolate ice cream is made on the stove top, custard style. Stix in the Mud Crumbs are added while ice cream is freezing.

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