Feast! Food & Drink Reviews

Green Flash truckin' along

Mira Mesa brewing company to sate visitor’s hunger with branded food truck.

I remember the day I first met Dave Adams. At the time, he was working to meld the wide-ranging array of beers at Churchill’s Pub & Grille with the venue’s evolving cuisine. Within five minutes ...

That's a spicy meatball… and a couple regular ones

Smart phone stumbling onto a family joint in Carmel Ranch

I was doing some work in Carmel Mountain and had a little time after to grab lunch. Consulting my phone, I scrolled through a list of familiar names in the area: Panera Bread, California Pizza ...

Sweet pork and salty plum soda

Adding words to my foodie vocabulary in Mira Mesa

I can't pretend Vietnamese is my favorite Asian cuisine — the meats tend to skew a little sweet for my palate — but I'm down to keep trying new places in the hopes one will ...

First look: Good Life Eatery

North Park's new, tasty little dining spot

Still open limited weekend hours after its first week in business, North Park's Good Life Eatery feels like a winner. There's been a lot of coffee-shop-type turnover at this location over the years, so I ...

Veggiejuana: Bowling for 'ritos

Juárez-style burritos made big at time-honored eatery

Bol Corona Avenida Ocampo between Tercera and Cuarta, Centro, Tijuana San Diegans are often surprised to discover that our beloved, bulky, bountiful burritos are nowhere to be found in Tijuana. In fact, the Northern Mexico ...

City's Secret: Happy hour even students can afford

The Hive's stellar cellar atmosphere rocks on Friday nights

This is where professors come to start affairs with their students. Okay, kidding. But it's easy to imagine. This dive called The Hive sits right across the street from City College. It has a kind ...

Gold Rush–era gluttony in Little Italy

Plain Nirvana

“This used to be a brothel upstairs and liquor place down here.”

Veggiejuana: innovative urban Baja on wheels

Telefónica Gastro Park doesn't phone in the veggies

Telefónica Gastro Park Avenida Ocampo between Boulevard Agua Caliente and Calle 11, Tijuana, Baja California. Telefónica Gastro Park, one of the city’s more recent groovy grub hubs, puts innovative urban chow on wheels. The downtown ...

Nice soup, but where're my wontons?

Rainy day delivery works out, with a hitch

Rainy days are bad enough, but when it's both a cold and rainy evening I respond like any self-respecting Southern Californian: by ordering Thai soup delivery. This time I opted for the Horton Plaza-adjacent Mint ...

Superfoods for a healthier new year

Paying the price for eating better in East Village

Pretty much every New Year of my adult life, I've resolved to eat better. Of course, each year the idea of what it means to eat better changes, depending which nutritional study has prevalence. The ...

A desire named StreetCar

North Park's StreetCar Merchants of fried chicken, doughnuts and coffee soft opens on 30th Street

Doughnuts seem to be having a bit of a moment, but despite my sweet tooth and love for anything deep fried, I've never been much of a doughnut person. I've never swooned over a flashing ...

Shawarma goes fast at Poway's North Park Produce

It's all about the bread in this Persian bakery, grocer, and kitchen

Anybody who's been to North Park Produce knows it's a reliable source for Mediterranean foods, whether you're jonesing for good baba ghanoush or want to stock up on fresh pitas (usually both, in my case). ...

Inconsistent beauty at Rama

Attractive setting and a standout dish doesn't justify Gaslamp upcharge

I love Thai food almost as much as I love Mexican, but both cuisines suffer from the same problem: It’s really good and (often) really cheap, which makes it hard to justify shelling out more ...

Voilà, instant burger

Smoked pineapples and nuked burgers not so bad.

“This place is old-fashioned, like a Cairo café. We don’t do loud music and DJs.”

Hillcrest boba station open on Fifth Ave

Trinitea Tea expands service, decorates with glorious artworks

Does anyone remember when “bubble tea” was the new hotness? The raging popularity of milk tea loaded with swollen tapioca balls created a niche market overnight, and opened the gate for a bubble bubble, so ...

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