Feast! Food & Drink Reviews

Palate and wallet favor cod over lobster

Taste of three dollars in a tale of two gastrotrucks

“This truck’s been open in this spot for three weeks, and already they’re popular.”

Down for dinner with Netflix

EatStreet delivery app joins a crowded field

When I started reviewing our local variety of restaurant delivery apps last year, I didn’t think the series would last long. But new companies keep hopping into the market, and now I’m starting to wonder ...

Good food at the amusement park?

Cannonball makes a splash in Mission Beach

After 90 years in existence, Belmont Park is starting to become a food destination. Draft opened in 2014 and, more recently, Cannonball, a Pacific Rim restaurant with lots of sushi options. Cannonball sits atop Draft ...

Searching for marlin in Tijuana

Going out of the way for Tacos de Marlin

Every Saturday morning I play a pick-up game of soccer with friends from San Diego and Tijuana. The field we play on varies each week, but it is always south of the border. When we ...

Pursuing Tacotopia

¡Salud! earns its upside-down exclamation point

I first got turned on to ¡Salud! at the Reader’s Tacotopia event last May. I’d like to say I remember exactly which tacos I tried that afternoon, but let’s face it, I ate dozens, and ...

Is it worth the wait at Panama 66?

“When my sandwich arrived, all of my irritation faded away.”

Two women who work from home walk into a bar, find a huge crowd, and suddenly realize it’s Friday. “I usually avoid going out on Friday nights,” I say, as we take in the long ...

New York battles Chicago in University City

Head to head at Regents Pizzeria

We’ve been having an argument around the homestead: Which pizza style is better, thin crust or thick? As much as I love New York, I find the smug attitude the citizens have towards their thin-style ...

An overwhelming array of toppings south of the border

On the boardwalk at Horno 320°

My mom loves this pizzeria situated almost at the end of the boardwalk on Playas de Tijuana (half a mile south from the border wall). We went there as a family for Mother’s day and ...

The carnitas taco champ

Barrio Eat Mexican serves a winner in Carlsbad

Barrio Eat Mexican isn’t exactly in the Carlsbad barrio, but the tastes are as close to authentic Mexican street food as you can get in North County coastal. For many, the street fish taco is ...

In the land of tango and empanadas

Chomp 'n' charge in the pampas, or Little Italy

"I tell you,” says Patrick Brown, “San Diego has the most competitive happy hour on the whole coast. And I’ve researched happy hours from Seattle to San Francisco to L.A. We have the best.” I’m ...

Pigs fly in Vista

Flying Pig Pub & Kitchen

Pork is highlighted at this new “pub & kitchen” in Vista’s Paseo Santa Fe district, but I decided to go with the tri-tip. A good decision. First I ordered a light fare of ham and ...

Crêpe crap out

Stumbling upon Bino’s Bistro & Crêperie

When you circle the block a few times to find parking in Hillcrest and then find a 30-minute space for an errand that lasts all of five minutes, do you leave straight away? Me neither. ...

A master of MasterChef in La Mesa

Sandoval beat out 19 other contestants to make the top 3

La Mesa’s Claudia Sandoval is one of the top-three finalists for this season of MasterChef, a cooking show on the Fox Network. She stands to win a book deal and $250,000. When she was picked ...

Narumi Sushi makes perfection for about eight bucks

The surprise wasn’t the satisfying sushi but the chicken katsudon

Eating good sushi in San Diego often means visiting a strip mall. Many count Pacific Beach’s Sushi Ota among the best in town (it’s next to a 7-Eleven), and Kaito Sushi holds it down in ...

Feast: San Diego Restaurant Guide

Strap on the feed bag!

Food and Drink County, U.S.A Beach Towns Downtown Little Italy & Old Town The Mesas North County Coastal North County Inland Uptown Best of the rest

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