Barbarella Fokos

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Images posted by Barbarella

Top shelf boozes behind the bar

Posted March 13, 2015

Churro Chicharones, for the salty-sweet tooth.

Posted March 13, 2015

Rabbit Poutine, rich, delicious, and sharable

Posted March 13, 2015

Not Mac n' Cheese, among the vegetarian items on the menu

Posted March 13, 2015

Not the sexiest shot, but definitely one of the tastiest sausages (bourbon & blue cheese)

Posted March 13, 2015

Yummy puffy pretzel bites

Posted March 13, 2015

Scrumptious pork wings

Posted March 13, 2015

Enjoying myself at the bourbon tasting dinner

Posted March 13, 2015

Bacon! Fancy bacon, charred to my specifications.

Posted March 13, 2015

Devil's Holiday cocktail

Posted March 13, 2015

Variety of Life cocktail

Posted March 13, 2015

My buddy Zim in S&M's dining room

Posted March 13, 2015

Black sesame ice cream with green tea and red bean spring rolls, earthy-sweet.

Posted March 10, 2015

Kikusui, a fine gateway to bolder sakes.

Posted March 10, 2015

Nabeyaki Udon, a full meal in a little metal pot

Posted March 10, 2015

David's favorite ten-zaru soba dish in town

Posted March 10, 2015

Masa's Fried Chicken, aka chicken karaage

Posted March 10, 2015

Agedashi Tofu, a great way to begin your meal at Masa

Posted March 10, 2015

Inside one of the two dining rooms at Izakaya Masa

Posted March 10, 2015

Romeo Baguette, the ultimate cheesy bread

Posted March 6, 2015

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