Food and Drink

Fastest beer in the west

Chasing a whale to Rancho Bernardo

At 11 a.m. on July 20, 450 bottles of Velvet Speedway Stout became available for purchase on the website BrownPaperTickets.com at $35 apiece, with a two-bottle limit. According to multiple sources involved with the beer, ...

Lake Lindo Grill brings kabobs to Lakeside

Mediterranean discovered inland

“99.99% of our customers love our food,” says the blurb. “It is known that Lakeside and Santee have many kinds of restaurants…but there was a shortage of Mediterranean (Greek) food.” This is from Lake Lindo ...

Barn Brewing nearly in full swing on the Boulevard

Poor House sister spot serving beer all day, every day

The team behind Poor House brewing have opened a second nanobrewery in North Park. Barn Brewery sits just around the corner from the 30th Street brewhouse, adding its name to the growing number of young ...

Humo’s hot dogs

Revisiting the undeniable paradise for carnivores

Humo Avenida Ocampo between Boulevard Agua Caliente and Calle 11, Tijuana In his vegetarian days, Reader reviewer Chad Deal visited the Telefónica Gastro Park, didn’t try any meat, and still called the location an undeniable ...

Beach Plum looks nice

I spotted the buttermilk fried chicken & waffles

I found Beach Plum in a shopping center off El Camino Real and picked it over a few other unfamiliar restaurants in the same center because it looked nice. Or because I like plums and ...

Brewing Class of 2010

Three breweries turning 5 years old in 2015

The craft beer landscape looked a lot different in 2009. Yes, by all accounts this was still an objectively great beer city, but we had about a quarter of the number of breweries we do ...

Rare Form’s pastrami sandwich

Would I step over other pastramis to get to this one?

Whenever I mouth off about what makes a good pastrami sandwich, somebody’s around to chime in about one restaurant’s in particular: Rare Form, Consortium Holdings’ take on a Jewish deli. Now, I’m almost as big ...

Sidecar doesn't ride shotgun

Linda Vista bar has dialed in the obscure location in a way that none of its predecessors had

Blame the humidity, but my first instinct upon entering Sidecar was to draw a cynical correlation between the place’s name and the thought that they were more or less riding shotgun to the passing fancies ...

South Park stomach vibe

Bacon cooked with brown sugar? Oh, yes.

‘Listen,” says Wayne. He holds two tuning forks up to my ears. Silence. He brings them closer. Suddenly, OmmmmmmMMMMMMMmmmmm. They’re the most crazy-beautiful bell tones, in two different keys, like musical humming birds hovering right ...

One sum-sum-summery beer

The Orange Roughy lives up to its Creamsicle billing

I can think of a lot of flavors to look for in a summer beer and, frankly, chocolate's not one of them. Still, that's one of the flavors associated with the Orange Roughy, a South ...

Punjabi Tandoor neither surprises nor disappoints

A quick workday lunch in Miramar

Business park restaurants don’t play by the same rules as other food businesses. They serve a calculated need — to provide a quick, convenient lunch to nearby professionals. They don’t worry about decorating because something ...

Seoul bump

San Diego brewers tap South Korea craft market

The second week of July, members of the Facebook group Seoul Brew Club started posting photos of Stone IPA and Ruination 2.0 to their community page. In this way, the group of homebrewers and beer ...

Hawaiian plate lunch at Homestyle Hawaiian

The siren call of macaroni salad in Clairemont

Macaroni salad is a guilty pleasure of mine. Here I write about all kinds of food, and I demand some semblance of quality. But apparently I’m easily won over by a little cold pasta and ...

Hops and spouse in the house

Husband and wife open brewery and supply shop north of the border

A little outside Ensenada, Valle de Guadalupe has a reputation as Baja's wine country. For a couple of years it was also home to a small brewery with a loyal following and key restaurant placements. ...

Craft cocktails

Understand the spirit

If San Diego had an official drink, it would almost certainly be a beer. Something hoppy. (How is there not an America’s Finest Brewery in town yet?) Which leaves San Diego cocktails free to represent ...

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