Drink Recipes
<inline type="photothumb" id="157358" href="" align="left" />The Lion’s Share is like something out of a classic film: a dimly lit bar with jazzy music playing, and a bartender who just gets you. I’m making conversation with …
Video:You & Yours puts peppers in its Spring SaladAfter scoring a sweet parking spot in East Village, I pass by a man using his skateboard to move a couch down the sidewalk. Seems right. Then …
Yesareni RicoThey say there’s no problem that margaritas and Mexican food can’t solve. Thankfully, my only problem on this sunny afternoon is finding a really good happy hour while I’m in North County. It’s the …
Mike GraveIt’s a fine day for sipping cocktails cliffside in La Jolla. (But then, most days are.) Mike Grave, General Manager for George’s at the Cove, slides me a new concoction called the Curioso. “The …
The smell of barbecue permeates Pacific Coast Spirits, setting the tone for the Good Morning, Cowboy cocktail I’m about to sample. Lead bartender Ashley Soto recommends smoked brisket to go with the drink, “because you’re …
Video:DRINK RECIPES: California English’s London Fog cocktailSUBSCRIBE to the READER YOUTUBE CHANNEL for the latest.Lee CarreOn a cool, overcast day, I pop into California English. Instantly, I spot a yowza of a drink being served …
Taylor Giangola“I haven’t got an official name yet,” says Cerveza Jack’s Bar Lead & Manager Taylor Giangola, giving me an advance tasting of this month’s newest cocktail creation. “It’ll probably be ‘Chai Spiced and Everything …
Alina Bobyr“Guam is a whiskey desert,” says Joe, the guy next to me at this, his favorite bar in San Diego ever since he was first stationed here in 2014. The feel of the place …
Anthony Schmidt“All the drinks from the Lobby Bar are a slight twist on classic New Orleans,” says Anthony Schmidt, Beverage Director for The Lafayette. And the Brandy Crusta is a no-brainer for this particularly warm …
Krisan Fromm"Sundance…number two?” I ask with piqued curiosity. Raising her voice above heavy metal music riffing throughout Kindred, bar lead Krisan Fromm replies, “We updated our ‘winter Sundance’ with a newer version that has a …
Summer sunlight illuminates the room at Fort Oak, where Bar Manager Jess Stewart offers a warm welcome. Royal blue surfaces pop against crisp white tile, gold details, and earthy accents such as a vase of …
Arriving at Sandpiper just in time for happy hour, I find I can’t resist ordering a tempting Tiramisu Martini that General Manager Evan Vallée says is his twist on the extremely trendy espresso martini. “It …
“Inspiration comes from a cocktail I had in Oaxaca, Mexico,” says Sarah Block, Bar Manager for J & Tony’s Discount Cured Meats and Negroni Warehouse. A well-traveled colleague recommended visiting a bar called Sabina Sabe …
Spring has finally sprung — some might say it’s sprung a leak — so it feels seasonally appropriate to start with a lighter shade of cocktail before enjoying dinner at North Park’s RustiCucina. Bartender Vincent …
"One unique part about our cocktail program,” says Dallas Juanes, General Manager for Verbena Kitchen, “is that we’re changing what it is to be a low-ABV cocktail bar. We have only a beer and wine …
The new-ish rooftop bar Cococabana is what lures me to the Brick Hotel in Oceanside. But the Q&A bar below is where I start things off — by trying an oyster for the very first …