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When planning a recent trip to the Japanese Friendship Garden, I had my mind set on lunch at the Tea Pavilion to round out a pleasant afternoon in Balboa Park. I’d never been, but I had visions of a serene, delicious lunch in the company of waterfalls and songbirds. Unfortunately, my imagination got the best of me.

At $7.50, the Teriyaki Rice Bowl cost $2.00 more than I normally pay for this simple dish, and for that reason alone, I expected it to taste comparable, if not better. It did not. The sauce was oversweet, the carrots had no crunch, and four of the six pieces of beef on my skewers were tough.

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When I asked the young guy behind the counter to give me their most popular tea, he brought out the Japanese Cherry Sakura, defined on the menu as “green tea flavored with the essence of cherries.” I liked it just fine, though it tasted less green, more fruity. I’m more of an English Breakfast girl, so I probably won’t get it again. They do have plenty of flavors to choose from.

Though I wasn’t head over heels in love with the tea, I did enjoy sipping it at an outdoor table in the sun. Serene Japanese music played overhead and made me long for what I’d hoped I’d find here but didn’t.

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As much as I wanted to love my lunch experience, I didn’t. Perhaps if I’d gone prepared for an expensive-for-what-you-get, pre-made lunch, I’d have left satisfied. Even the outdoor tables and the wide selection of teas don’t take this place any more than one step above a food cart. And, honestly, I probably would have walked away much more satisfied had I, in fact, eaten from a food cart and stopped at the Tea Pavilion only for my beverage.

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Comments

CohnFeedback Feb. 14, 2012 @ 9:21 p.m.

Hi Elizabeth,

Sorry to hear about your experience with both the tea and rice bowl. I will speak with our team at the Tea Pavilion so they can QA both of these items. We value your feedback. May I ask where you normally eat this item for $5.50 and did you mention the consistency of the beef to our team at the counter?

Sincerely,

Billy Anderson Cohn Restaurant Group

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Elizabeth Salaam Feb. 16, 2012 @ 9:46 a.m.

Dear Mr. Anderson,

Thank you for your response.

To answer part two of your question: No, I did not mention the consistence of the beef to your team behind the counter.

To answer part one: Keep an eye out for an upcoming series of posts on local rice bowls.

Thank you for the inspiration.

Best,

Elizabeth Salaam

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Radical Uterus Feb. 15, 2012 @ 12:02 a.m.

I agree.Definitely a bring your own banana experience.

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