Patrick Henderson

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Images posted by phenderson

The Sugar-spiced Salmon has been on the menu at Pacifica Del Mar since it opened ...

Posted Oct. 2, 2014

Pacifica Del Mar owner Kipp Downing and his wife, Manon.

Posted Oct. 2, 2014

Kona Pie at Islands Restaurant

Posted Sept. 22, 2014

Hawaiian burger at Islands Restaurant

Posted Sept. 22, 2014

Onion rings at Islands Restaurant

Posted Sept. 22, 2014

Mojito at Islands Restaurant

Posted Sept. 22, 2014

Bombay Grill at Veggie Grill

Posted Sept. 21, 2014

Carrot Cake at Veggie Grill

Posted Sept. 21, 2014

Crispy Cauliflower Bites at Veggie Grill come with a sweet and sour glaze

Posted Sept. 21, 2014

B.T.L.A. (with fake bacon) at Veggie Grill in University Town Center

Posted Sept. 21, 2014

Buffalo Chickin' Wrap at Veggie Grill -- not chicken but still good

Posted Sept. 21, 2014

Mac & Cheese made with fake cheese at Veggie Grill

Posted Sept. 21, 2014

Interior of Veggie Grill in University Town Center

Posted Sept. 21, 2014

The Quinoa Power Salad at Veggie Grill in University Town Center

Posted Sept. 21, 2014

Diner En Blanc guests provide their own picnic lunch as well as lugging the tables ...

Posted Sept. 10, 2014

Diner En Blanc, now in its third year in San Diego, started 25 years ago ...

Posted Sept. 10, 2014

Diner En Blanc guests party up a storm.

Posted Sept. 10, 2014

Antonio Friscia's latest restaurant is Don Chido, a Mexican restaurant in the Gaslamp

Posted Sept. 4, 2014

Antonio Friscia, Chef at Don Chido

Posted Sept. 4, 2014

Sausage Fest will be held July 16 at Hotel Solamar between 5:30-8:30 p.m.

Posted July 7, 2014

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