Mary Beth Abate

Mary Beth Abate is a Reader contributor. See staff page for published articles.

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Where the magic happens

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Pizza Profumata

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Calamari Fritti

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Pummarò

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Pork belly and kimchi yakitori

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Marinated goat cheese

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Fireside by the Patio

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Thick chips with dipping sauces.

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Southern style.

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Twice fried Korean style.

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The counter's facade is made of pennies.

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Honey baklava

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Creamy, smoky baba ganoush

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Fresh tabouleh

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