Anchor ads are not supported on this page.
Print Edition
Classifieds
Stories
Events
Contests
Music
Movies
Theater
Food
Life Events
Cannabis
May 1, 2024
April 24, 2024
April 17, 2024
April 10, 2024
April 2, 2024
March 27, 2024
March 20, 2024
March 13, 2024
March 6, 2024
February 28, 2024
February 21, 2024
February 14, 2024
Close
May 1, 2024
April 24, 2024
April 17, 2024
April 10, 2024
April 2, 2024
March 27, 2024
March 20, 2024
March 13, 2024
March 6, 2024
February 28, 2024
February 21, 2024
February 14, 2024
May 1, 2024
April 24, 2024
April 17, 2024
April 10, 2024
April 2, 2024
March 27, 2024
March 20, 2024
March 13, 2024
March 6, 2024
February 28, 2024
February 21, 2024
February 14, 2024
Close
Anchor ads are not supported on this page.
Some Rules for Riding San Diego's Craft Beer Superhighway
I just want to add that at Lost Abbey we're serious about our Holy Water. It may come from the municipal water system, but our reverse osmosis filtration system and water tanks really are regularly blessed/prayed for (depends on the religion) by priests, priestesses, pastors, ministers, reverends and rabbis. In other words, it really is Holy Water. (So if one of your friends bursts into flames in our tasting room, don't blame us. You know what happened.)— August 24, 2011 3:55 p.m.
A Tale of Two Beerfests: Part 1 (Sour Fest)
Thanks for the Lost Abbey mention Brandon! Our Duck Duck Gooze -- a play on the Belgian "Gueuze" -- is a blended Lambic-style sour takes a little over 3 years to produce. The last release was 2009, so it's not due again until late 2012 (maybe later if Mother Nature doesn't inspire her barrel critters to sour up). The fact that you recall it enough to mention it years after it's release means we did a good job. Thanks! ::Sage The Lost Abbey & Port Brewing— June 27, 2011 2:04 p.m.