Big, convivial German Bierstube with all the usual dishes. Good schnitzels, potato pancakes. Avoid entrées with one-sauce-fits-all brown gravy. The excellent apple strudel is the only dessert made in-house. Moderate.
|Sunday||11:30 a.m. to 3 p.m.|
|Sunday||4:30 p.m. to 9 p.m.|
|Tuesday||5 p.m. to 10 p.m.|
|Wednesday||5 p.m. to 10 p.m.|
|Thursday||5 p.m. to 10 p.m.|
|Friday||11:30 a.m. to 3 p.m.|
|Friday||5 p.m. to 10 p.m.|
|Saturday||11:30 a.m. to 3 p.m.|
|Saturday||5 p.m. to 10 p.m.|
The kitchen is always open during business hours.
|Price range of entrées||$14 - $27|
|Occasional live music||No|
|Payment Options||Accepts credit cards|