Alexis Rhone Fancher 9 p.m., March 4
Food orders from Mexico’s interior are flown to Tijuana in wrapped cardboard boxes. Then they’re sorted and transferred to black plastic bags for each customer, then smuggled across the border by drivers.
Posted December 17, 2012
Stories this photo appears in:
An American couple moves to Tijuana to avoid the high cost of living in the U.S. They become food smugglers for Mexicans living in the U.S.