Posted June 14, 2011
On bright, sunny, San Diego days, I often crave a crisp, Ensenada-style fish taco. With apologies to Ralph Rubio — and the popular bar-and-grill that tops their fish tacos with a concoction that includes ranch ...
Ken Harrison 3:30 p.m., March 27
Matt Potter 2:30 p.m., March 27
Ivan Gallardo 1:30 p.m., March 27
Brandon Hernández 1 p.m., March 27
Ed Bedford noon, March 27
Marty Graham 11:30 a.m., March 27
Emily Reily 11 a.m., March 27
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