Posted January 5, 2011
Currant has become a different restaurant since I reviewed it three years ago, with all-new management and chef. I liked it then, and once we hit the main courses, I like it now. Chef Walter ...
Don Bauder 8:30 p.m., Aug. 26
Eva Knott 8 p.m., Aug. 26
Matthew Suárez 4:30 p.m., Aug. 26
Siobhan Braun 4 p.m., Aug. 26
Don Bauder 3:30 p.m., Aug. 26
Troy Rampant 2:36 p.m., Aug. 26
Bob McPhail 1:30 p.m., Aug. 26
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